Product of the USA
The Ultimate New England Seafood Box
The Ultimate New England Seafood Box
Everything for the table, in one box.
- Built to feed a group: Portioned so you're not doing the math. What's in it is listed below.
- Everything arrives together: One insulated box, one overnight shipment.
- Packed by the same crew: Assembled by hand in our facility, the same as everything else we ship.
- Packed in Saco, Maine: Assembled in our own facility the morning it goes out.
BUILT TO SHARE
ONE BOX
PACKED IN SACO
A taste of the New England coast, all in one box.
Can't decide what to order? We've put together the ultimate seafood experience featuring some of our most popular products. From Maine lobster and Gulf of Maine scallops to wild American shrimp, premium crab meat and classic New England favorites, this box gives you a little bit of everything.
What's included
- Claw and knuckle lobster meat
- Lobster bisque, one pint
- New England clam chowder, one pint
- All-leg Jonah crab meat
- Maine lobster tails, twin pack, 4–6 oz each
- Wild American shrimp, 16–25 count
- Gulf of Maine sea scallops, 20–30 count
- Maine lobster roll kit with split-top rolls and whoopie pies
Perfect for
- Family seafood nights
- Dinner parties and special occasions
- Summer cookouts
- Holiday gifts
One box. Eight incredible seafood experiences.
Ships overnight in an insulated box with gel packs.
We ship Monday through Thursday so your order stays moving and lands before the weekend. Order by noon Eastern and it goes out that day.
Seafood is perishable, so items cannot be returned. If something arrives wrong, send us photos within 4 hours of delivery and we'll make it right. Live lobster photos have to show the lobsters flat on their backs.
WHAT YOU'RE ACTUALLY BUYING
A better way to buy seafood
Most seafood at a grocery counter has been frozen at some point, and that's actually a good thing. Freezing seafood at peak freshness helps preserve the quality, flavor and texture you want when it reaches your table.
The difference is when it is thawed. Once seafood is thawed and sitting in a display case, the clock starts ticking.
Ours is frozen right here in Saco, just hours after it comes off the boat, and stays frozen until you're ready to enjoy it. You control when it's thawed, which means superior freshness and quality. That's seafood that's ready when you are.
Cook within 24-48 hours for the best of it.
COLD WATER, SLOW GROWTH, DENSE MEAT
Cold water is slow water. Everything living in the North Atlantic takes years to reach a size worth harvesting, and it spends those years building muscle instead of taking on water.
That's the difference you taste. Warm-water seafood grows fast and cheap and eats soft. Cold-water scallops sear instead of steaming, cold-water tails hold together, cold-water crab has meat that pulls out in one piece.
Fresh from the cold, clean waters of Maine and handled with care every step of the way, our seafood arrives ready to enjoy. We're proud of the local roots that shaped us and the worldwide reputation for quality, freshness, and reliability we've built bringing the best of our coastal waters to customers around the globe.
Straight from Saco, Maine
Add to the box
-
Live Maine Lobsters • 4, 6, 8 or 12 Pack
Regular price From $59.95 — 4 packRegular price -
North Atlantic Lobster Tails
Regular price From $29.95 — twin packRegular price -
Frozen Claw & Knuckle Lobster meat
Regular price From $55.95/lbRegular price -
Gulf of Maine Sea Scallops
Regular price From $34.95/lbRegular price
Frequently asked questions
Before you order
It's listed on each box. As a rough guide, plan on a pound of shellfish per person as a main course and about half that if there's a lot else on the table.
Give us a call. If it's not packed yet we can usually work something out.
Yes. One insulated box, one overnight shipment, everything packed together.
Anything frozen keeps in the freezer. Cook what's fresh or live first and work through the rest on your own schedule.